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Cheesy Bacon Slider Bake

Cheesy Bacon Slider Bake

Cost $12, save $10

Source: Recommended by CookPal

  • 30 Min
  • 12 Servings
  • $12

INGREDIENTS

  • Main Ingredients

    • 1 (18 ounce) package Hawaiian sweet rolls
    • 🧀 2 cups shredded Cheddar cheese, divided
    • 🥩 1 pound ground beef
    • 🧅 1 small onion, chopped
    • 🍅 ½ (14 ounce) can diced tomatoes with garlic and onion
    • 1 ½ teaspoons Dijon mustard
    • 1 ½ teaspoons Worcestershire sauce
    • 🧂 ¼ teaspoon salt
    • ¼ teaspoon ground black pepper

  • Topping and Glaze

    • 🧈 ½ cup unsalted butter
    • 2 tablespoons brown sugar
    • 1 tablespoon Dijon mustard
    • 2 teaspoons Worcestershire sauce
    • 1 tablespoon sesame seeds

STEPS

1

Preheat the oven to 350 degrees F (175 degrees C). Grease a 9x13-inch baking pan.

2

Cut rolls in half horizontally without separating them. Arrange bottom half rolls in the pan and sprinkle 1 cup Cheddar cheese on top.

3

Bake in the preheated oven until cheese is melted, 3 to 5 minutes.

4

Cook and stir ground beef and onion in a skillet until beef is browned, approx. 5 to 8 minutes. Drain grease.

5

Stir diced tomatoes, 1 ½ teaspoons Dijon mustard, 1 ½ teaspoons Worcestershire sauce, salt, and black pepper into beef mixture. Cook until combined, about 1 to 2 minutes.

6

Spoon beef mixture over rolls and sprinkle remaining 1 cup Cheddar cheese and bacon on top. Place the top half rolls over the mixture.

7

Combine butter, brown sugar, 1 tablespoon Dijon mustard, and 2 teaspoons Worcestershire sauce in a bowl. Microwave until butter is melted, about 1 minute; stir and pour over rolls. Sprinkle sesame seeds on top.

8

Bake in the oven uncovered until golden brown, about 20 to 25 minutes.

NUTRIENTS

Per 1 serving

🔥

385

Calories

  • 19
    Protein
  • 28
    Carbs
  • 19
    Fats

💡 To save time, use pre-chopped onions or pre-shredded cheese.You can prepare the beef mixture ahead and refrigerate for meal prep.Serve with ketchup or mustard dipping sauces for additional flavor.