CookPal AI
Cheesy Keto Biscuits

Cheesy Keto Biscuits

Cost $10, save $8

Source: Recommended by CookPal

  • 20 Min
  • 9 Servings
  • $10

INGREDIENTS

  • Dry Ingredients

    • 🌰 2 cups almond flour
    • 1 tablespoon baking powder

  • Cheese

    • 🧀 2 ½ cups shredded Cheddar cheese

  • Liquids

    • 🥚 4 eggs
    • 🥛 ¼ cup half-and-half

STEPS

1

Preheat the oven to 350 degrees F (175 degrees C). Line a baking sheet with parchment paper.

2

Combine almond flour and baking powder in a large bowl. Mix in Cheddar cheese by hand. Create a small well in the middle of the bowl; add eggs and half-and-half to the center. Use a large fork, spoon, or your hands to blend in the flour mixture until a sticky batter forms.

3

Drop 9 portions of batter onto the prepared baking sheet.

4

Bake in the preheated oven until golden, about 20 minutes.

NUTRIENTS

Per 1 serving

🔥

329

Calories

  • 17
    Protein
  • 7
    Carbs
  • 27
    Fats

💡 To ensure consistent biscuit sizes, use an ice cream scoop to portion the batter evenly.Store in an airtight container in the refrigerator for up to 3 days or freeze for up to 2 weeks.To reheat biscuits, place them in an oven at 350°F for a few minutes for a freshly baked texture.Serve warm with butter for added flavor.