CookPal AI
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Cheesy Potato Balls

Cost $5, save $10

Source: Recommended by CookPal

  • 30 Min
  • 2 Servings
  • $5

INGREDIENTS

  • Main Ingredients

    • šŸ„” 2 medium potatoes, peeled and quartered
    • šŸ„• 1/2 cup finely chopped carrot
    • šŸ§… 1/2 cup finely chopped onion
    • šŸ§€ 1 slice of cheese, cut into cubes
    • šŸ§ˆ 2 tbsp butter

STEPS

1

Prepare the ingredients: peel and quarter the potatoes, finely chop the carrot and onion.

2

Boil the potatoes until soft, and sautƩ the carrot and onion in butter until tender.

3

Mash the boiled potatoes and mix them with the sautƩed vegetables. Season with salt and pepper.

4

Take a portion of the mashed potato mixture, flatten it, and place a cheese cube in the center. Shape into a ball.

5

Pan-fry the potato balls in butter until golden brown on all sides.

NUTRIENTS

Per 1 serving

šŸ”„

250

Calories

  • 8g
    Protein
  • 30g
    Carbs
  • 10g
    Fats

šŸ’” Tips

Use fresh potatoes for better taste and texture.You can substitute cheese with a vegan alternative for a dairy-free version.Serve with a dipping sauce like ketchup or ranch for added flavor.

āš ļø Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.