CookPal AI
Chef John's Pumpkin Bread

Chef John's Pumpkin Bread

Cost $7, save $10

Source: Recommended by CookPal

  • 60 Min
  • 12 Servings
  • $7

INGREDIENTS

  • Miscellaneous

    • Cooking spray

  • Dairy

    • 🧈 ½ cup unsalted butter, softened

  • Sweeteners

    • 1 cup white sugar

  • Eggs

    • 🥚 2 eggs

  • Vegetables

    • 1 (15 ounce) can pumpkin puree

  • Spices

    • ½ teaspoon ground cinnamon
    • ⅛ teaspoon Chinese five-spice powder
    • ⅛ teaspoon ground allspice

  • Baking Supplies

    • 2 cups all-purpose flour
    • 🧂 1 teaspoon salt
    • 1 teaspoon baking powder
    • 1 teaspoon baking soda

  • Nuts

    • ¾ cup chopped toasted walnuts

STEPS

1

Preheat the oven to 325 degrees F (165 degrees C).

2

Spray a 9x5-inch loaf pan with cooking spray.

3

Mix butter and sugar in a large bowl until light and fluffy.

4

Whisk in eggs one at a time until combined.

5

Whisk in the pumpkin puree, cinnamon, Chinese five-spice powder, and allspice until combined.

6

Stir flour, salt, baking powder, and baking soda into the pumpkin mixture and mix until just combined. Stir in chopped walnuts.

7

Pour batter into the prepared loaf pan.

8

Bake in the preheated oven until a toothpick inserted into the center comes out clean, about 1 hour.

NUTRIENTS

Per 1 serving

🔥

282

Calories

  • 5
    Protein
  • 37
    Carbs
  • 14
    Fats

💡 Toasting the walnuts beforehand enhances their flavor.Use fresh pumpkin puree for a richer taste, if available.Let the bread cool completely before slicing for a cleaner cut.