CookPal AI
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Cherry Crunch Cake

Cost $10, save $15

Source: Recommended by CookPal

  • 30 Min
  • 10 Servings
  • $10

INGREDIENTS

  • Fruits

    • 2 (21 ounce) cans cherry pie filling

  • Dry Goods

    • 1 (18.25 ounce) package white cake mix

  • Fats & Oils

    • šŸ§ˆ Ā½ cup butter, melted

STEPS

1

Preheat oven to 375 degrees F (190 degrees C).

2

Spread cherry pie filling in a 9x12-inch glass dish.

3

Pour cake mix into a large bowl. Stir in butter slowly until mixture is crumbly. Sprinkle crumbly mixture over cherry pie filling.

4

Bake in the preheated oven until top is golden, 30 to 32 minutes.

NUTRIENTS

Per 1 serving

šŸ”„

436

Calories

  • 3g
    Protein
  • 73g
    Carbs
  • 15g
    Fats

šŸ’” Tips

Serve with vanilla ice cream for extra flavor.Ensure the butter is fully melted for a crumbly cake mix topping.Let the cake cool for 5 minutes before serving to enhance flavors.

āš ļø Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.