Chicken and Avocado Salad

Name: Chicken and Avocado Salad
Total time: 15 min
Yield: 2 Servings
Ingredients: 🍗 Chicken breast 150g (boiled and shredded); 🥑 Avocado 1 piece (sliced); 🥬 Lettuce 50g (torn by hand); 🍅 Tomato 1 piece (diced); Olive oil 1 tablespoon; 🍋 Lemon juice 2 teaspoons; 🧂 Salt a pinch; Black pepper a pinch

Cost $8, save $5

Source: Recommended by CookPal

15 Min
2 Servings
$8

Chicken and Avocado Salad

Cost $8, save $5

Source: Recommended by CookPal

15 Min
2 Servings
$8

INGREDIENTS

Main Ingredients
- 🍗 Chicken breast 150g (boiled and shredded)
- 🥑 Avocado 1 piece (sliced)
- 🥬 Lettuce 50g (torn by hand)
- 🍅 Tomato 1 piece (diced)
Seasonings
- Olive oil 1 tablespoon
- 🍋 Lemon juice 2 teaspoons
- 🧂 Salt a pinch
- Black pepper a pinch

STEPS

Boil the chicken breast and shred it finely.

Slice the avocado, dice the tomato, and tear the lettuce by hand.

Put chicken, avocado, tomato, and lettuce into a bowl.

Add olive oil, lemon juice, salt, and black pepper, and mix gently.

NUTRIENTS

Per 1 serving

🔥

320

Calories

25g
Protein
9g
Carbs
21g
Fats

💡 Tips

Boil the chicken breast in advance to reduce preparation time.Ensure your avocado is ripe.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.