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Chicken and Cranberry Salad

A simple and delicious salad topped with almonds and dried cranberries for bursts of flavor.

  • 4 Servings
  • $6.00 - $8.99

Ingredients

  • 12 ounces chicken, cooked and diced
  • 1/2 cup
  • 1 cup dried cranberries
  • 1/8 cup almonds, sliced
  • 1 head of lettuce, chopped

Steps

1

Wash hands with soap and water.

2

Toss chicken, cranberries, and almonds with dressing.

3

Serve on a mound of chopped lettuce.

Ingredients

Serving Size: 1/4 of recipe

NutrientsAmount
Total Calories306
Total Fat10 g
Saturated Fat1 g
Carbohydrates29 g
Dietary Fiber7 g
Total Sugars19 g
Added Sugars included14 g
Protein28 g
Minerals
Calcium115 mg
Potassium447 mg
Sodium485 mg
Copper186 mcg
Iron2 mg
Vitamins
Vitamin A440 mcg RAE
Vitamin C18 mg
Vitamin K229 mcg
Folate102 mcg DFE

Source:

  • Creative Recipes for Less Familiar USDA Commodities Used by Household Programs
  • USDA Food and Nutrition Service
  • Food Distribution Service