CookPal AI
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Chicken and Garlic Chive Rice Porridge

Cost $5, save $10

Source: Recommended by CookPal

  • 10 Min
  • 2 Servings
  • $5

INGREDIENTS

  • Protein

    • 🍗 1/2 piece chicken thigh

  • Vegetables

    • 1/2 bunch garlic chives

  • Staple

    • 🍚 2 bowls cooked white rice (300g)

  • Seasoning

    • 1 tsp grated ginger
    • 🧂 1/2 tsp salt
    • 2 tsp concentrated soy sauce (3x)

  • Liquid

    • đź’§ 500ml water

STEPS

1

Cut the chicken thigh and garlic chives into bite-sized pieces.

2

In a pot, add water and cooked white rice. Break up the rice and heat over medium heat until boiling.

3

Add chicken thigh and grated ginger to the pot. Mix and simmer for about 2 minutes until the chicken is cooked through.

4

Add soy sauce and salt to the pot. Turn off the heat and mix in the garlic chives.

NUTRIENTS

Per 1 serving

🔥

250

Calories

  • 15g
    Protein
  • 30g
    Carbs
  • 5g
    Fats

đź’ˇ Tips

Use leftover rice to save time and reduce waste.Adjust the seasoning to taste, adding more soy sauce or salt if needed.Serve hot for the best flavor and comforting experience.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.