
Chicken and Pork Stir-Fry
Cost $12, save $15
Source: Recommended by CookPal
- 15 Min
- 4 Servings
- $12
Chicken and Pork Stir-Fry
Cost $12, save $15
Source: Recommended by CookPal
- 15 Min
- 4 Servings
- $12
INGREDIENTS
Meat
- 🍗 300g chicken (diced)
- 🍖 300g pork (diced)
Others
- 2 tablespoons of cooking oil
- đź§„ 1 teaspoon minced garlic
- đź§‚ A pinch of salt
- A pinch of pepper
STEPS
1
Heat the pan over medium heat and add cooking oil.
2
Add pork and chicken to the pan and stir-fry until the meat is cooked.
3
Add minced garlic, salt, and pepper, then stir-fry for 2 more minutes to enhance flavor.
NUTRIENTS
Per 1 serving🔥
350
Calories
- 40gProtein
- 2gCarbs
- 15gFats
đź’ˇ Tips
Serve with rice or salad.Store leftovers in an airtight container in the refrigerator.
⚠️ Precautions
This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.