CookPal AI
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Chicken Breast Chashu

Cost $5, save $10

Source: Recommended by CookPal

  • 30 Min
  • 2 Servings
  • $5

INGREDIENTS

  • Protein

    • 🍗 1 piece (200g) chicken breast

  • Seasoning

    • 💧 100cc water
    • 100cc mirin
    • 150cc soy sauce
    • 🍬 4 tbsp sugar
    • 2 tbsp vinegar
    • 2 slices ginger

STEPS

1

Heat all seasoning ingredients (marked ☆) in a pot.

2

Once boiling, add the chicken breast and simmer on low heat for about 3 minutes.

3

Flip the chicken and simmer for another 4 minutes, then turn off the heat and let it cool in the pot.

NUTRIENTS

Per 1 serving

🔥

250

Calories

  • 30g
    Protein
  • 20g
    Carbs
  • 5g
    Fats

💡 Tips

Use fresh ginger for a more aromatic flavor.This dish pairs well with steamed rice or noodles.Leftovers can be stored in the fridge for up to 3 days.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.