CookPal AI
Chicken Cordon Bleu

Chicken Cordon Bleu

Cost $15, save $10

Source: Recommended by CookPal

  • 35 Min
  • 4 Servings
  • $15

INGREDIENTS

  • Meat

    • 🍗 4 skinless, boneless chicken breast halves
    • 🍖 4 slices cooked ham

  • Cheese / Dairy

    • 6 slices Swiss cheese

  • Seasonings

    • 🧂 1/4 teaspoon salt
    • 🧂 1/8 teaspoon ground black pepper

  • Other

    • 1/2 cup seasoned bread crumbs
    • Nonstick cooking spray

STEPS

1

Gather all ingredients. Preheat oven to 350°F (175°C). Coat a 7x11-inch baking dish with nonstick cooking spray.

2

Pound chicken breasts to 1/4 inch thickness.

3

Sprinkle each piece of chicken on both sides with salt and pepper. Place 1 Swiss cheese slice and 1 ham slice on top of each breast.

4

Roll up each breast and secure with toothpicks.

5

Place in the prepared baking dish and sprinkle chicken evenly with bread crumbs.

6

Bake in the preheated oven until chicken is no longer pink, 30 to 35 minutes.

7

Remove from the oven, and place 1/2 Swiss cheese slice on top of each breast.

8

Return to the oven until cheese has melted, 3 to 5 minutes. Remove toothpicks and serve immediately.

NUTRIENTS

Per 1 serving

🔥

419

Calories

  • 46
    Protein
  • 13
    Carbs
  • 19
    Fats

💡 Choose the largest chicken breasts available for easier rolling.Use seasoned bread crumbs for added flavor.Allow the dish to rest a few minutes before serving for better presentation.