CookPal AI
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Chicken Miso Cream Pasta

Cost $8.5, save $6.5

Source: Recommended by CookPal

  • 15 Min
  • 2 Servings
  • $8.5

INGREDIENTS

  • Pasta

    • 🍝 200g spaghetti

  • Meat

    • 🍗 150g chicken thigh

  • Vegetables

    • 🧅 1/2 stalk green onion
    • 🥕 5cm carrot

  • Dairy

    • 🧈 10g salted butter
    • 🥛 200cc milk

  • Seasoning

    • 1 tbsp miso
    • 1 tsp consomme
    • 🧂 Pinch of salt and pepper

  • Other

    • 🥚 1 egg
    • 💧 400cc water
    • 🧅 Chopped green onion as needed

STEPS

1

Slice the chicken thigh diagonally. Thinly slice the green onion diagonally. Cut the carrot into 1cm diagonal slices and then thinly slice.

2

Mix all the sauce ingredients (miso, milk, consomme, egg, salt, and pepper) in a container.

3

Boil water in a frying pan and add spaghetti. Cook according to package instructions, adding carrot and chicken thigh 2 minutes before the end of the cooking time.

4

Once the chicken is cooked, add green onion, butter, and the prepared sauce. Mix well. Serve on a plate and garnish with chopped green onion.

NUTRIENTS

Per 1 serving

🔥

450

Calories

  • 25g
    Protein
  • 50g
    Carbs
  • 15g
    Fats

💡 Tips

Use fresh miso for a richer flavor.You can substitute chicken thigh with chicken breast for a leaner option.Add extra vegetables like mushrooms or spinach for more nutrition.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.