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Chicken Parmesan Casserole

Chicken Parmesan Casserole

Cost $12, save $8

Source: Recommended by CookPal

  • 45 Min
  • 6 Servings
  • $12

INGREDIENTS

  • Pasta

    • 🍝 2 cups rotini pasta
  • Protein

    • πŸ— 1 (12 ounce) can chicken chunks, drained
  • Dairy

    • πŸ§€ 1 cup shredded mozzarella cheese
  • Sauce

    • πŸ… 2 cups marinara sauce
  • Topping

    • 🍞 Β½ cup seasoned bread crumbs

STEPS

1

Preheat the oven to 350 degrees F (175 degrees C).

2

Fill a large pot with lightly salted water and bring to a rolling boil over high heat. Cook rotini in boiling water until tender yet firm to the bite, about 8 minutes. Drain.

3

Stir together cooked rotini, chicken, and mozzarella cheese in a large casserole dish. Pour marinara sauce over pasta mixture; sprinkle with bread crumbs. Cover the dish with aluminum foil.

4

Bake in the preheated oven until cheese is melted, about 35 minutes.

NUTRIENTS

Per 1 serving

πŸ”₯

359

Calories

  • 24
    Protein
  • 39
    Carbs
  • 11
    Fats

πŸ’‘ Use fresh mozzarella for a creamier texture.Add some chopped fresh basil for extra flavor.You can substitute whole wheat pasta for a healthier option.