CookPal AI
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Chicken Salad

Cost $7, save $4

Source: Recommended by CookPal

  • 15 Min
  • 2 Servings
  • $7

INGREDIENTS

  • Basic Ingredients

    • 🍗 150g Chicken Breast
    • 🥬 2 cups Lettuce
    • 🍅 1 Tomato
    • 1 tablespoon Olive Oil
    • 🍋 1 tablespoon Lemon Juice
    • A pinch of Black Pepper

STEPS

1

Marinate the chicken breast in salt water for 10 minutes, then pan-fry it.

2

Chop the lettuce and tomato into appropriate sizes and place them in a bowl.

3

Shred the cooked chicken breast and place it on top of the vegetables.

4

Drizzle olive oil, lemon juice, and sprinkle black pepper to finish.

NUTRIENTS

Per 1 serving

🔥

280

Calories

  • 25g
    Protein
  • 8g
    Carbs
  • 15g
    Fats

đź’ˇ Tips

Frozen chicken breasts can be used, but make sure to thoroughly remove excess moisture after defrosting.Adding avocado to the salad enhances the creamy taste.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.