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Chocolate Chip Cookie Dough Protein Bites

Chocolate Chip Cookie Dough Protein Bites

Cost $10, save $5

Source: Recommended by CookPal

  • 120 Min
  • 48 Servings
  • $10

INGREDIENTS

  • Main Ingredients

    • 🌾 2 cups all-purpose flour
    • ⅔ cup soy protein powder (such as MLO®)
    • ⅓ cup oat flour
    • 🍚 1 cup white sugar
    • 1 cup brown sugar
    • 🥄 ½ cup plain Greek yogurt
    • 🧈 ½ cup butter, softened
    • 🍮 2 teaspoons vanilla extract
    • 🥛 2 tablespoons milk, or more as needed
    • 🍫 2 cups chocolate chips

STEPS

1

Combine all-purpose flour, soy protein powder, and oat flour together in a bowl.

2

Beat white sugar, brown sugar, yogurt, and butter together in a large bowl with an electric mixer until smooth and creamy. Add vanilla extract. Stir in flour mixture. Mix in milk, 1 tablespoon at a time, until batter is thick and smooth. Fold in chocolate chips.

3

Roll batter into 1-inch balls with your hands. Arrange on a baking sheet. Transfer to the freezer and chill until firm, about 1 hour, or in the refrigerator, 2 to 3 hours.

NUTRIENTS

Per 1 serving

🔥

118

Calories

  • 2
    Protein
  • 18
    Carbs
  • 4
    Fats

💡 You can substitute oat flour with almond or coconut flour for a gluten-free option.Freeze the bites in an airtight container to preserve freshness for up to 3 months.Adjust sweetness by using fewer chocolate chips or replacing white sugar with a natural sweetener like stevia or honey.