CookPal AI
Chocolate Graham Crust

Chocolate Graham Crust

Cost $3, save $5

Source: Recommended by CookPal

  • 10 Min
  • 8 Servings
  • $3

INGREDIENTS

  • Crust

    • 1 cup chocolate graham crackers
    • 🧂 1/4 cup white sugar
    • 1/8 teaspoon ground cinnamon
    • 🧈 1/4 cup butter

STEPS

1

Preheat the oven to 375°F (190°C).

2

Crumble graham crackers in a food processor with sugar and cinnamon.

3

Melt butter in a microwave-safe bowl for about 1 minute. Add it to the food processor and blend until it forms a dough.

4

Roll the dough out into a crust and place it into a pie plate.

5

Bake in the preheated oven for 7 minutes.

6

Let it cool completely before filling, about 30 minutes.

NUTRIENTS

Per 1 serving

🔥

103

Calories

  • 1
    Protein
  • 11
    Carbs
  • 7
    Fats

💡 Use dark chocolate graham crackers for a richer flavor.Ensure the crust is completely cool to prevent it from softening when filling.For a gluten-free option, use gluten-free graham crackers.