CookPal AI
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Chocolate Snack Cake

Cost $10, save $15

Source: Recommended by CookPal

  • 45 Min
  • 24 Servings
  • $10

INGREDIENTS

  • Dry Ingredients

    • 2 cups all-purpose flour
    • 2 cups sugar
    • 1/2 cup cocoa
    • 2 teaspoons baking powder
    • 1 teaspoon baking soda
    • 🧂 1 teaspoon salt

  • Wet Ingredients

    • 💧 2 cups water
    • 🧈 1/2 cup butter, softened
    • 🥚 2 large eggs, lightly beaten
    • 2 teaspoons vanilla extract
    • 1 cup chopped nuts (optional)
    • 1/4 cup powdered sugar (optional)

STEPS

1

Preheat the oven to 350°F (180°C) and grease a 9x13-inch baking dish.

2

Mix flour, sugar, cocoa, baking powder, baking soda, and salt in a large bowl.

3

Combine boiling water and butter, stir until melted. Cool for 5 minutes. Whisk in eggs and vanilla.

4

Add wet ingredients to dry mixture and beat for 2 minutes. Stir in nuts if desired.

5

Pour batter into prepared pan and bake until a wooden pick comes out clean, 30-35 minutes.

6

Cool the cake completely on a wire rack, approx. 15 minutes. Dust with powdered sugar if desired and cut into squares to serve.

NUTRIENTS

Per 1 serving

🔥

150

Calories

  • 2g
    Protein
  • 26g
    Carbs
  • 5g
    Fats

💡 Tips

You can add chocolate chips or dried fruits to the batter for variety.Use parchment paper for easier cleanup.Serve with whipped cream or ice cream for extra indulgence.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.