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Chocolate Truffle Cookies

Chocolate Truffle Cookies

Cost $6, save $10

Source: Recommended by CookPal

  • 80 Min
  • 36 Servings
  • $6

INGREDIENTS

  • Chocolate & Sweet

    • 🍫 4 (1 ounce) squares unsweetened chocolate, chopped
    • 🍫 1 cup semisweet chocolate chips
    • 🍫 1 cup semisweet chocolate chips
    • 🧈 6 tablespoons butter
    • 🥚 3 eggs
    • 🧂 1 cup white sugar
    • 1 ½ teaspoons vanilla extract
    • ½ cup all-purpose flour
    • 2 tablespoons unsweetened cocoa powder
    • ¼ teaspoon baking powder
    • 🧂 ¼ teaspoon salt

STEPS

1

Melt unsweetened chocolate, 1 cup of chocolate chips, and butter in the microwave or over simmering water. Stir until smooth, remove from heat, and let cool.

2

In a large bowl, whip eggs and sugar for about 2 minutes until thick and pale. Stir in vanilla and cooled chocolate mixture.

3

Mix flour, cocoa powder, baking powder, and salt. Gradually fold it into the chocolate mixture. Incorporate remaining 1 cup of chocolate chips. Chill dough for at least 1 hour or overnight.

4

Preheat oven to 350°F (175°C). Roll chilled dough into 1-inch balls and arrange on ungreased cookie sheets 2 inches apart.

5

Bake cookies for 9-11 minutes. Allow cooling on baking sheet for 5 minutes, then transfer to a wire rack to cool completely.

NUTRIENTS

Per 1 serving

🔥

112

Calories

  • 2
    Protein
  • 14
    Carbs
  • 7
    Fats

💡 Ensure the chocolate mixture cools completely before adding to avoid cooking the eggs.Chill dough to prevent cookies from spreading too much during baking.Store cookies in an airtight container in the freezer for long-lasting freshness.