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Citrus Vegetables

Put a new twist on classic mixed vegetables with a splash of lime juice, some olive oil, and fresh oregano.

  • 4 Servings
  • Less than $3.00

Ingredients

  • 4 cups mixed vegetables
  • 2 tablespoons fresh lime juice
  • 1/2 tablespoon olive oil
  • 1/2 teaspoon fresh oregano, chopped

Steps

1

Wash hands with soap and water.

2

Slice vegetables and steam in a small amount of water.

3

Drain, and place in a bowl to cool.

4

Mix lime juice with oil. Add oregano and combine.

5

Pour lime juice mixture over cool vegetables and mix well.

6

Serve.

Ingredients

Serving Size: 1/4 of recipe

NutrientsAmount
Total Calories135
Total Fat2 g
Saturated Fat0 g
Monounsaturated Fat1 g
Polyunsaturated Fat0 g
Linoleic Acid0 g
α-Linolenic Acid0 g
Omega 3 - EPA0 mg
Omega 3 - DHA0 mg
Cholesterol0 mg
Carbohydrates24 g
Dietary Fiber8 g
Total Sugars6 g
Added Sugars included0 g
Protein5 g
Minerals
Calcium49 mg
Potassium316 mg
Sodium64 mg
Copper154 mcg
Iron2 mg
Magnesium41 mg
Phosphorus94 mg
Selenium1 mcg
Zinc1 mg
Vitamins
Vitamin A388 mcg RAE
Vitamin B60.1 mg
Vitamin B120 mg
Vitamin C8 mg
Vitamin D0 mcg
Vitamin E1 mg
Vitamin K44 mcg
Folate36 mcg DFE
Thiamin0.1 mg
Riboflavin0.2 mg
Niacin2 mg
Choline44 mg

Source:

  • US Department of Health and Human Services
  • National Cancer Institute