CookPal AI
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Coconut Coffee Mousse

Cost $5, save $10

Source: Recommended by CookPal

  • 240 Min
  • 8 Servings
  • $5

INGREDIENTS

  • Dairy

    • 1 (8 ounce) container frozen whipped topping, thawed

  • Flavoring

    • 2 tablespoons coffee flavored liqueur

  • Topping

    • ÂĽ cup flaked coconut

STEPS

1

Fold coffee liqueur and coconut into whipped topping until well combined.

2

Pour mixture into an 8x8 inch baking dish and freeze for 4 hours until firm.

NUTRIENTS

Per 1 serving

🔥

110

Calories

  • 0g
    Protein
  • 8g
    Carbs
  • 7g
    Fats

đź’ˇ Tips

For added garnish, sprinkle confectioners' sugar or cocoa powder on top before serving.Ensure the whipped topping is fully thawed before mixing for best results.Serve chilled directly from the freezer for a firm mousse texture.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.