Coconut Milk Ice Cream
Cost $3.5, save $6.5
Source: Recommended by CookPal
- 371 Min
- 4 Servings
- $3.5
Coconut Milk Ice Cream
Cost $3.5, save $6.5
Source: Recommended by CookPal
- 371 Min
- 4 Servings
- $3.5
INGREDIENTS
Liquid & Sweeteners
- 🥥 1 (13.5 ounce) can unsweetened coconut milk
- 🍚 1/3 cup white sugar
Seasoning
- 1 1/2 teaspoons vanilla extract
- 🧂 1/8 teaspoon salt
STEPS
Whisk together coconut milk, sugar, vanilla extract, and salt in a small bowl until sugar dissolves.
Chill the mixture until cold, at least 2 hours.
Churn in an ice cream maker according to manufacturer’s directions.
Freeze the churned ice cream in an airtight container for at least 4 hours or up to 3 months.
NUTRIENTS
Per 1 serving🔥
346
Calories
- 1gProtein
- 68gCarbs
- 8gFats
đź’ˇ Tips
Pre-chill the bowl of the ice cream maker for optimal results.For added texture, mix in shredded coconut or chocolate chips before freezing.Store the ice cream in an airtight container to prevent freezer burn.
⚠️ Precautions
This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.