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Confetti Bean Salsa

This three-ingredient salsa is colorful and delicious. Serve it with whole grain chips or crackers for dipping.

  • 6 Servings
  • $3.00 - $5.99

Ingredients

  • 1 can (15.5 ounces) black or red beans, low-sodium
  • 1 can (15.2 ounces) corn, low-sodium
  • 1 cup fresh tomato salsa

Steps

1

Wash hands with soap and water.

2

Drain and rinse the beans. Drain the corn.

3

Combine beans, corn, and salsa in a medium-sized bowl. Mix.

Ingredients

Serving Size: 1/6 of recipe

NutrientsAmount
Total Calories143
Total Fat1 g
Saturated Fat0 g
Monounsaturated Fat0 g
Polyunsaturated Fat1 g
Linoleic Acid0 g
α-Linolenic Acid0.1 g
Omega 3 - EPA0 mg
Omega 3 - DHA0 mg
Cholesterol0 mg
Carbohydrates29 g
Dietary Fiber7 g
Total Sugars4 g
Added Sugars included0 g
Protein7 g
Minerals
Calcium32 mg
Potassium445 mg
Sodium279 mg
Copper195 mcg
Iron2 mg
Magnesium48 mg
Phosphorus142 mg
Selenium1 mcg
Zinc1 mg
Vitamins
Vitamin A19 mcg RAE
Vitamin B60.2 mg
Vitamin B120 mg
Vitamin C10 mg
Vitamin D0 mcg
Vitamin E1 mg
Vitamin K5 mcg
Folate66 mcg DFE
Thiamin0.2 mg
Riboflavin0.1 mg
Niacin2 mg
Choline40 mg

Source:

  • The Power of Choice
  • USDA Food and Nutrition Service and US Department of Health and Human Services Food and Drug Administration (FDA)