Copycat Red Lobster Shrimp Scampi

Name: Copycat Red Lobster Shrimp Scampi
Total time: 10 min
Yield: 6 Servings
Ingredients: 🍤 1 pound jumbo shrimp (12 to 16 per pound), peeled and deveined; 2 tablespoons pinot grigio; 🧈 1 tablespoon melted butter; 🍋 2 teaspoons freshly squeezed lemon juice; 🧄 2 cloves garlic, minced; 1 pinch crushed red pepper flakes; 🧀 2 tablespoons shredded Parmesan cheese

Cost $25, save $20

Source: Recommended by CookPal

10 Min
6 Servings
$25

Copycat Red Lobster Shrimp Scampi

Cost $25, save $20

Source: Recommended by CookPal

10 Min
6 Servings
$25

INGREDIENTS

Seafood
- 🍤 1 pound jumbo shrimp (12 to 16 per pound), peeled and deveined
Liquids
- 2 tablespoons pinot grigio
- 🧈 1 tablespoon melted butter
- 🍋 2 teaspoons freshly squeezed lemon juice
Seasoning and Garnishes
- 🧄 2 cloves garlic, minced
- 1 pinch crushed red pepper flakes
- 🧀 2 tablespoons shredded Parmesan cheese

STEPS

Preheat the oven’s broiler to 500 degrees F (260 degrees C).

Place shrimp in a pinwheel fashion in an oven-safe dish, such as a glass pie plate.

Stir pinot grigio, melted butter, lemon juice, garlic, salt, and crushed red pepper flakes together in a cup.

Pour mixture over shrimp. Sprinkle Parmesan over shrimp.

Broil until shrimp is pink and tails curl inward, about 7 minutes.

Sprinkle with chopped parsley and serve with lemon wedges.

NUTRIENTS

Per 1 serving

🔥

168

Calories

19
Protein
16
Carbs
4
Fats

💡 Pair this dish with angel hair pasta for a complete meal.Use freshly grated Parmesan for the best flavor.Feel free to replace pinot grigio with a dry white wine of your choice.