CookPal AI
Coquito

Coquito

Cost $10, save $5

Source: Recommended by CookPal

  • 10 Min
  • 10 Servings
  • $10

INGREDIENTS

  • Dairy

    • 1 (12 fluid ounce) can evaporated milk

  • Eggs

    • 🥚 2 large egg yolks, beaten

  • Coconut

    • 1 (14 ounce) can cream of coconut

  • Dairy

    • 1 (14 ounce) can sweetened condensed milk

  • Liquor

    • ½ cup white rum

  • Miscellaneous

    • 💧 ½ cup water
    • 1 teaspoon vanilla extract
    • ½ teaspoon ground cinnamon
    • ¼ teaspoon ground cloves

STEPS

1

Gather all ingredients.

2

Combine evaporated milk and egg yolks in the top of a double boiler over simmering water. Cook over the simmering water, stirring constantly, until mixture is thick enough to coat the back of a spoon, and reaches a temperature of 160 degrees F (71 degrees C).

3

Transfer mixture to a blender. Add cream of coconut, sweetened condensed milk, rum, water, vanilla, cinnamon, and cloves; blend until combined, about 30 seconds.

4

Pour into sterilized glass bottles and store in the refrigerator; serve cold or over ice, if desired.

NUTRIENTS

Per 1 serving

🔥

354

Calories

  • 7
    Protein
  • 46
    Carbs
  • 14
    Fats

💡 Use sterilized glass bottles for storing the Coquito; it helps maintain freshness.To achieve a unique flavor, optionally top with a sprinkle of nutmeg as well as cinnamon before serving.Chill for at least 2 hours for the best flavor.