CookPal AI
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Cornflake Macaroons

Cost $5, save $10

Source: Recommended by CookPal

  • 30 Min
  • 24 Servings
  • $5

INGREDIENTS

  • Main Ingredients

    • 1 cup packed brown sugar
    • Ā½ cup white sugar
    • šŸ§ˆ Ā½ cup butter, softened
    • 1 teaspoon vanilla extract
    • šŸ„š 2 eggs
    • Ā¾ cup all-purpose flour
    • 5 cups cornflakes cereal
    • 1 Ā½ cups flaked coconut

STEPS

1

Preheat oven to 375 degrees F (190 degrees C).

2

Cream the butter with the brown sugar and white sugars. Add the eggs and the vanilla and beat well.

3

Mix in the flour until well combined. Stir in the corn flakes and the coconut. Drop by teaspoonfuls onto a parchment lined baking sheet.

4

Bake at 375 degrees F (190 degrees C) for 8 to 10 minutes.

NUTRIENTS

Per 1 serving

šŸ”„

148

Calories

  • 2g
    Protein
  • 24g
    Carbs
  • 6g
    Fats

šŸ’” Tips

For chewier cookies, stick to the original ingredient proportions.To make a more cake-like version, increase the flour slightly and decrease the cornflakes.Coconut flakes can be toasted before use for extra flavor.Store the cookies in an airtight container to maintain their texture.

āš ļø Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.