Cranberry Salad

Name: Cranberry Salad
Total time: 45 min
Yield: 9 Servings
Ingredients: 🍒 1 (12 ounce) package fresh cranberries; 🍊 1 large orange, peeled; 🍍 1 (14 ounce) can crushed pineapple with juice; 🧂 1 cup white sugar; 🍒 1 (6 ounce) package cherry-flavored gelatin mix; 💧 2 cups boiling water

Cost $10, save $5

Source: Recommended by CookPal

45 Min
9 Servings
$10

Cranberry Salad

Cost $10, save $5

Source: Recommended by CookPal

45 Min
9 Servings
$10

INGREDIENTS

Fruit
- 🍒 1 (12 ounce) package fresh cranberries
- 🍊 1 large orange, peeled
- 🍍 1 (14 ounce) can crushed pineapple with juice
Dry Goods
- 🧂 1 cup white sugar
- 🍒 1 (6 ounce) package cherry-flavored gelatin mix
Liquid
- 💧 2 cups boiling water

STEPS

Process cranberries and orange in a food processor until finely ground.

Stir boiling water, sugar, and gelatin together in a bowl until gelatin and sugar dissolve.

Add cranberry mixture and pineapple with juice; stir.

Pour into an 8-inch square serving dish, cover the dish with plastic wrap, and refrigerate until set, about 45 minutes.

NUTRIENTS

Per 1 serving

🔥

212

Calories

2
Protein
54
Carbs
0
Fats

💡 For a reduced-carb version, use sugar-free gelatin and no-sugar-added pineapple.To enhance the texture, add chopped nuts or shredded coconut to the mix.For best results, prepare a day ahead to allow flavors to meld.