Cranberry Sauce with Orange Juice

Name: Cranberry Sauce with Orange Juice
Total time: 15 min
Yield: 12 Servings
Ingredients: 🧂 1 cup white sugar; 🥤 1 cup orange juice; 1 (12 ounce) package fresh cranberries

Cost $10, save $5

Source: Recommended by CookPal

15 Min
12 Servings
$10

Cranberry Sauce with Orange Juice

Cost $10, save $5

Source: Recommended by CookPal

15 Min
12 Servings
$10

INGREDIENTS

Main Ingredient
- 🧂 1 cup white sugar
- 🥤 1 cup orange juice
- 1 (12 ounce) package fresh cranberries

STEPS

Gather all ingredients.

Combine sugar and orange juice in a medium saucepan over medium heat; stir until sugar is dissolved.

Mix in cranberries; cook, stirring occasionally, until cranberries start to pop, about 10 minutes.

Transfer to a bowl; sauce will thicken as it cools.

NUTRIENTS

Per 1 serving

🔥

Calories

0g
Protein
22g
Carbs
0g
Fats

💡 Tips

Use fresh cranberries for optimal flavor.This sauce can be made ahead of time and stored in the fridge for up to a week.The sauce thickens as it cools, so don't worry if it seems too liquid while cooking.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.