
Crazy Cake
Cost $4.5, save $15
Source: Recommended by CookPal
- 30 Min
- 18 Servings
- $4.5
Crazy Cake
Cost $4.5, save $15
Source: Recommended by CookPal
- 30 Min
- 18 Servings
- $4.5
INGREDIENTS
Dry Ingredients
- 3 cups all-purpose flour
- 2 cups white sugar
- ½ cup unsweetened cocoa powder
- 2 teaspoons baking soda
- 🧂 1 teaspoon salt
Wet Ingredients
- ¾ cup vegetable oil
- 2 tablespoons distilled white vinegar
- 2 teaspoons vanilla extract
- 💧 2 cups cold water
STEPS
Preheat the oven to 350 degrees F (175 degrees C).
Sift flour, sugar, cocoa, baking soda, and salt into a 9x13-inch ungreased baking dish; form 3 wells in flour mixture. Pour oil into the first well, vinegar into the second, and vanilla into the third.
Pour cold water over all and stir well with a fork.
Bake in the preheated oven until a toothpick inserted into the center of the cake comes out clean, 30 to 40 minutes.
Cool and frost with your favorite icing.
NUTRIENTS
Per 1 serving🔥
250
Calories
- 3Protein
- 40Carbs
- 10Fats
💡 Use a high-quality unsweetened cocoa powder for richer flavor.This cake is vegan-friendly since it uses no eggs or dairy.The ungreased pan helps create the unique texture of the cake.Pair the cake with a simple frosting such as chocolate ganache or a dusting of powdered sugar for a quick dessert.