
Cream Cheese Cut-Outs II
Cost $6.5, save $8.5
Source: Recommended by CookPal
- 71 Min
- 48 Servings
- $6.5
Cream Cheese Cut-Outs II
Cost $6.5, save $8.5
Source: Recommended by CookPal
- 71 Min
- 48 Servings
- $6.5
INGREDIENTS
Dairy
- 🧈 ½ cup butter, softened
- 1 (3 ounce) package cream cheese
- 🧂 1 cup white sugar
- 🥚 1 egg
- ½ teaspoon vanilla extract
- 🍞 2 cups all-purpose flour
- ½ teaspoon baking powder
STEPS
In a large bowl, cream together the butter, cream cheese, and sugar until light and fluffy. Beat in the egg and vanilla. Combine the flour and baking powder; stir into the creamed mixture. Divide dough into two pieces, cover and chill until firm, about 1 hour.
Preheat the oven to 375 degrees F (190 degrees C). On a lightly floured surface, roll out dough to 1/8 inch thickness. Cut into desired shapes using cookie cutters and place the cookies at least 1 inch apart onto ungreased cookie sheets.
Bake for 7 to 9 minutes in the preheated oven, until bottoms are lightly browned and cookies are firm. Remove from cookie sheets to cool on wire racks.
NUTRIENTS
Per 1 serving🔥
60
Calories
- 1Protein
- 8Carbs
- 3Fats
💡 For a festive touch, top cookies with sprinkles or colored sugar before baking.Chilling the dough ensures that the cookies retain their shape during baking.Store in an airtight container for up to a week for best freshness.