
Cream Cheese Scones
Cost $8, save $5
Source: Recommended by CookPal
- 90 Min
- 6 Servings
- $8
Cream Cheese Scones
Cost $8, save $5
Source: Recommended by CookPal
- 90 Min
- 6 Servings
- $8
INGREDIENTS
Dry Ingredients
- 210g all-purpose flour
- 4g baking powder
- 🍬 40g sugar
- 🧂 2g salt
Wet Ingredients
- 🧈 50g unsalted butter
- 🧀 50g cream cheese
- 🥛 80g milk
STEPS
Mix flour, butter, and cream cheese until combined, then add milk to form a dough. Sprinkle parsley on top.
Shape the dough using a scraper. Egg wash can be skipped if desired.
Place the scones on a baking tray lined with parchment paper, leaving space between each piece.
Bake in a preheated oven at 180°C for 25–30 minutes.
NUTRIENTS
Per 1 serving🔥
250
Calories
- 6gProtein
- 30gCarbs
- 10gFats
💡 Tips
Serve with strawberry jam for a traditional scone experience.Pair with coffee or tea for a perfect afternoon snack.Store leftovers in an airtight container to maintain freshness.
⚠️ Precautions
This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.