
Cream Pasta
Cost $10, save $8
Source: Recommended by CookPal
- 20 Min
- 2 Servings
- $10
Cream Pasta
Cost $10, save $8
Source: Recommended by CookPal
- 20 Min
- 2 Servings
- $10
INGREDIENTS
Main Ingredients
- 🍝 Pasta 200g
- 🥛 Milk 1 cup
- 🥚 Eggs 2 pcs
Seasonings
- đź§‚ Salt to taste
- Pepper to taste
STEPS
1
Boil the pasta in salted water for 8-10 minutes.
2
Whisk the eggs and mix with milk to prepare the cream sauce.
3
Add the cooked pasta to a pan, pour in the cream sauce, and mix over medium-low heat.
4
Season with salt and pepper, plate, and serve.
NUTRIENTS
Per 1 serving🔥
450
Calories
- 18gProtein
- 50gCarbs
- 15gFats
đź’ˇ Tips
Leftover pasta can be stored in the refrigerator and reheated the next day.Adding cheese to the cream sauce will enhance its richness and flavor.
⚠️ Precautions
This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.