Creamy Broccoli Salad

Name: Creamy Broccoli Salad
Total time: 10 min
Yield: 6 Servings
Ingredients: 🥓 8 strips bacon; 🥦 1 pound fresh broccoli, cut into florets; 🧅 ½ small red onion, chopped; 1 cup shredded mozzarella cheese; ½ cup mayonnaise; 🍚 ¼ cup white sugar; 1 tablespoon white wine vinegar

Cost $10, save $15

Source: Recommended by CookPal

10 Min
6 Servings
$10

Creamy Broccoli Salad

Cost $10, save $15

Source: Recommended by CookPal

10 Min
6 Servings
$10

INGREDIENTS

Meat
- 🥓 8 strips bacon
Vegetables
- 🥦 1 pound fresh broccoli, cut into florets
- 🧅 ½ small red onion, chopped
Dairy
- 1 cup shredded mozzarella cheese
Condiments
- ½ cup mayonnaise
- 🍚 ¼ cup white sugar
- 1 tablespoon white wine vinegar

STEPS

Cook bacon in a large skillet over medium-high heat, turning occasionally, until evenly browned, about 10 minutes. Drain on paper towels; crumble when cool.

Combine bacon, broccoli, mozzarella cheese, and onion in a bowl.

Whisk mayonnaise, sugar, and vinegar in a small bowl until smooth and sugar dissolves; pour over broccoli mixture and toss to coat.

NUTRIENTS

Per 1 serving

🔥

306

Calories

11
Protein
15
Carbs
23
Fats

💡 To save time, you can use pre-cooked bacon or bacon bits.For a healthier option, replace mayonnaise with Greek yogurt.Chill the salad in the refrigerator for 30 minutes before serving for enhanced flavor.