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Creamy Linguini for Two

Creamy Linguini for Two

Cost $8.5, save $12

Source: Recommended by CookPal

  • 10 Min
  • 2 Servings
  • $8.5

INGREDIENTS

  • Pasta

    • ½ pound linguine pasta

  • Meat

    • 🥓 1 thick slice bacon

  • Dairy

    • 🧈 ¼ cup butter
    • 🥛 ½ cup heavy or whipping cream
    • 🧀 ½ cup grated Parmesan cheese

  • Spices

    • ½ teaspoon ground white pepper
    • ¼ teaspoon ground nutmeg

STEPS

1

Bring a large pot of water to a boil. Add pasta and cook for about 7 to 8 minutes or until al dente; drain. Remove from pot, cover and set aside.

2

In a small skillet, cook bacon over medium heat until crispy. Break into small pieces and set aside.

3

In the pasta pot, melt butter over medium-low heat and add cream; heat thoroughly but do not allow to boil.

4

Combine cooked pasta with the butter/cream mixture. Add Parmesan cheese and bacon; toss well.

5

Allow sauce to thicken for a few minutes; add ground white pepper and nutmeg. Serve immediately.

NUTRIENTS

Per 1 serving

🔥

496

Calories

  • 27
    Protein
  • 43
    Carbs
  • 31
    Fats

💡 To save time, pre-boil water in a kettle before adding it to the cooking pot.For extra flavor, use freshly grated Parmesan cheese.Pair this dish with garlic bread and a green salad for a complete meal.