CookPal AI
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Creamy Ramen Spaghetti

Cost $5, save $10

Source: Recommended by CookPal

  • 15 Min
  • 1 Servings
  • $5

INGREDIENTS

  • Main Ingredients

    • 🍜 1 pack ramen noodles
    • 🥛 2 cups milk
    • 🥚 1 egg (optional)

  • Vegetables

    • 🧅 1/2 onion, sliced
    • 🧄 3 cloves garlic, sliced

  • Seasoning

    • 1/2 packet ramen soup base
    • A small amount of cooking oil

STEPS

1

Slice garlic into thin pieces and onion into thick slices.

2

Heat a pan with a small amount of cooking oil and sauté garlic and onion.

3

Boil water and cook ramen noodles for 1-2 minutes.

4

Add cooked noodles to the pan with sautéed vegetables and pour cold milk.

5

Quickly mix in the egg (optional) and stir until combined.

6

Add the remaining ramen soup base and cook until the noodles absorb the milk.

7

Finish with a sprinkle of black pepper and serve hot.

NUTRIENTS

Per 1 serving

🔥

450

Calories

  • 15g
    Protein
  • 50g
    Carbs
  • 15g
    Fats

đź’ˇ Tips

Use cold milk to prevent the noodles from becoming soggy.Adjust the amount of milk for a thicker or thinner sauce.For a more authentic creamy pasta flavor, replace ramen soup base with salt.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.