CookPal AI
Crispitos

Crispitos

Cost $20, save $25

Source: Recommended by CookPal

  • 45 Min
  • 10 Servings
  • $20

INGREDIENTS

  • Frying Ingredients

    • 1 quart vegetable oil, divided, for frying

  • Meat Mixture

    • 1 clove garlic, minced
    • 1 pound ground beef
    • 1 packet taco seasoning
    • 1/4 cup salsa con queso, divided, or to taste (optional)
    • 2 cups grated Cheddar cheese

STEPS

1

Heat 1 tablespoon of the oil in a skillet over medium heat. Add onion and garlic; cook and stir for 1 to 2 minutes. Add beef and taco seasoning and cook until beef is brown and crumbly, about 5 minutes. Drain extra liquid from skillet.

2

Heat remaining oil in a large skillet over low heat.

3

Meanwhile, spread a teaspoon of queso sauce onto a tortilla as glue. Add 1/4 cup browned beef in the center and top with 2 tablespoons cheese. Roll up tortilla and secure roll with a toothpick. Repeat for remaining tortillas.

4

Carefully place rolled up tortillas into the hot oil. Fry until golden brown, about 2 to 3 minutes.

5

Transfer to a wire rack using a slotted spoon. Serve with salsa con queso and enjoy!

NUTRIENTS

Per 1 serving

🔥

250

Calories

  • 15
    Protein
  • 20
    Carbs
  • 15
    Fats

💡 Make sure to monitor the oil temperature to prevent overheating or underheating for optimal crispiness.Prep your ingredients ahead to speed up assembly.You can use alternative tortillas such as low-carb or gluten-free versions to suit dietary preferences.Serve with extra dipping sauces like sour cream or guacamole for added flavor.