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Crustless Grilled Cheese

Crustless Grilled Cheese

Cost $5, save $10

Source: Recommended by CookPal

  • 30 Min
  • 4 Servings
  • $5

INGREDIENTS

  • Main

    • 🍞 8 slices white sandwich bread
    • 🧀 4 slices Cheddar cheese
    • 🧈 2 tablespoons butter, or as needed

STEPS

1

Spread a thin layer of butter onto 1 side of each slice of bread.

2

Using a round cookie cutter that is slightly smaller than the sandwich sealer, press out round slices of cheese. Lay 4 slices of bread on a work surface, buttered side down. Place a cheese round in the center of each slice. Top with remaining 4 bread slices, buttered side up.

3

Center a sandwich sealer over a sandwich, press the sealer down, and hold it in place to seal the edges, 15 to 30 seconds. Pull the crusts away from the sealer; discard. Repeat with remaining sandwiches.

4

Place sandwich discs on a parchment-lined baking sheet and freeze for 2 hours before transferring into a freezer bag.

5

Preheat the air fryer to 380°F (193°C). Cook frozen sandwiches until golden, about 5 minutes. If sandwiches are thawed, cook 3 minutes at 370°F (188°C).

NUTRIENTS

Per 1 serving

🔥

304

Calories

  • 12
    Protein
  • 32
    Carbs
  • 14
    Fats

💡 Keep frozen sandwiches in a freezer bag for up to 1 month for best freshness.Use whole grain bread for a healthier option.Add a pinch of garlic powder or seasoning to the butter for extra flavor.