
Curried Potatoes
Cost $4.5, save $8
Source: Recommended by CookPal
- 30 Min
- 6 Servings
- $4.5
Curried Potatoes
Cost $4.5, save $8
Source: Recommended by CookPal
- 30 Min
- 6 Servings
- $4.5
INGREDIENTS
Vegetables
- 🧅 1 small onion, finely chopped
- 🥔 3 cups potatoes, cubed
Dairy / Fats
- 1/4 cup margarine or butter
Liquids
- 3/4 cup low-sodium chicken broth
Spices and Seasonings
- 1/2 tablespoon curry powder
- 🍋 1/2 tablespoon lemon juice
STEPS
Wash hands with soap and water.
Peel the onion, and chop it into small pieces.
Peel the potatoes, and chop them into 1 inch cubes.
Boil the potatoes in a medium saucepan until they are soft. Drain off the hot water.
Add ice cold water to cover the potatoes.
Melt the butter on medium heat in a frying pan or skillet.
Cook the onion in the butter until it turns yellow.
Drain the water from the potatoes and add them to the frying pan. Stir and cook until they absorb the butter.
Add the broth, curry powder, and lemon juice.
Cook until the potatoes have absorbed the broth.
NUTRIENTS
Per 1 serving🔥
138
Calories
- 2Protein
- 16Carbs
- 8Fats
💡 To reduce the calorie count, you can substitute butter with a low-fat margarine alternative.Serve the dish alongside roasted chicken and a fresh green salad for a complete and hearty meal.To enhance the flavor, consider adding fresh cilantro as a garnish.