CookPal AI
Dark Chocolate Popcorn

Dark Chocolate Popcorn

Cost $5, save $5

Source: Recommended by CookPal

  • 32 Min
  • 16 Servings
  • $5

INGREDIENTS

  • Sweeteners

    • ¾ cup white sugar
    • ¼ cup corn syrup

  • Fats

    • 🧈 ½ cup butter

  • Flavoring

    • 🍫 ¼ cup unsweetened cocoa powder
    • 1 teaspoon vanilla extract

  • Base ingredient

    • 🍿 8 cups popped popcorn

STEPS

1

Preheat oven to 250 degrees F (120 degrees C). Grease a 9x13-inch baking dish.

2

Bring sugar, butter, cocoa powder, and corn syrup to a gentle boil in a saucepan; cook until thickened, 1 to 2 minutes. Stir in vanilla extract.

3

Pour popcorn into a large bowl, add cocoa mixture and stir until popcorn is well coated. Spread evenly in prepared baking dish.

4

Bake in the preheated oven, stirring occasionally, until mixture is set, about 30 minutes.

5

Remove from oven and cool to room temperature; break into clumps.

NUTRIENTS

Per 1 serving

🔥

138

Calories

  • 1
    Protein
  • 17
    Carbs
  • 8
    Fats

💡 For a richer flavor, use a high-quality cocoa powder.Allow popcorn to cool completely before breaking into clusters to ensure a crunchy texture.Store in an airtight container to maintain freshness for up to a week.