CookPal AI
Deep Fried French Toast

Deep Fried French Toast

Cost $10, save $15

Source: Recommended by CookPal

  • 10 Min
  • 4 Servings
  • $10

INGREDIENTS

  • Egg Mixture

    • 🥚 6 eggs
    • 🍬 5 ½ teaspoons white sugar
    • 🧂 ¼ teaspoon salt
    • 🥛 2 cups milk
    • 🌾 1 cup all-purpose flour

  • Frying

    • 2 quarts vegetable oil for frying
    • 🍞 8 thick slices (1-inch thick) French bread

STEPS

1

Beat the eggs, sugar, and salt together in a mixing bowl. Whisk in the milk, followed by the flour; whisk until smooth.

2

Heat oil in a deep-fryer or large saucepan to 375 degrees F (190 degrees C).

3

Soak the bread slices in the egg mixture until the egg has penetrated through to the center of the bread. Wipe off the excess egg.

4

Cook in the deep-fryer several pieces at a time to avoid overcrowding. Cook until golden brown on both sides and no longer soggy in the center, about 4 minutes. Drain the French toast on a paper towel-lined plate before serving.

NUTRIENTS

Per 1 serving

🔥

895

Calories

  • 25
    Protein
  • 75
    Carbs
  • 55
    Fats

💡 Ensure the oil reaches the correct temperature (375°F) for the perfect crispy coating.Use day-old French bread for better absorption and texture.Avoid overcrowding the fryer to maintain a consistent oil temperature.Serve with powdered sugar, fruit, or syrup for additional flavor.