Deep-Fried Turkey Marinade
Cost $30, save $20
Source: Recommended by CookPal
- 480 Min
- 15 Servings
- $30
Deep-Fried Turkey Marinade
Cost $30, save $20
Source: Recommended by CookPal
- 480 Min
- 15 Servings
- $30
INGREDIENTS
Marinade
- 1 (16 ounce) bottle Italian dressing
- ½ cup cayenne pepper
- ½ cup black pepper
- 1 cup Creole seasoning
- 🧄 2 tablespoons garlic powder
STEPS
In a medium bowl, mix 3/4 of the Italian dressing, cayenne pepper, black pepper, Creole seasoning, and garlic powder.
Rub the mixture over the turkey, using the remaining Italian dressing to fill the cavity.
Allow the turkey to marinate for 8 hours or overnight before proceeding to deep-fry as desired.
NUTRIENTS
Per 1 serving🔥
128
Calories
- 2gProtein
- 11gCarbs
- 9gFats
đź’ˇ Tips
Ensure the turkey is fully thawed and dried to prevent oil splattering during deep-frying.Use a reliable meat thermometer to confirm the turkey's internal temperature reaches 165°F (75°C) for safe consumption.Consider injecting some of the marinade directly into the turkey for more intense flavor.
⚠️ Precautions
This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.