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Delicious Black Bean Burritos

Delicious Black Bean Burritos

Cost $8, save $5

Source: Recommended by CookPal

  • 15 Min
  • 2 Servings
  • $8

INGREDIENTS

  • Tortillas

    • 🌯 2 (10 inch) flour tortillas

  • Cooking Oils

    • 2 tablespoons vegetable oil

  • Vegetables

    • 🧅 1 small onion, chopped
    • 🧄 1 teaspoon minced garlic
    • 1 teaspoon minced jalapeño peppers
    • 2 tablespoons chopped fresh cilantro

  • Legumes

    • 1 (15 ounce) can black beans, rinsed and drained

  • Cheese / Dairy

    • 🧀 3 ounces cream cheese, cubed

  • Seasonings

    • 🧂 ½ teaspoon salt

STEPS

1

Preheat the oven to 350°F (175°C). Wrap tortillas in foil.

2

Bake wrapped tortillas in the preheated oven until heated through, about 15 minutes.

3

Meanwhile, heat oil in a 10-inch skillet over medium heat. Add onion, garlic, and jalapeño; cook and stir for 2 minutes.

4

Stir in beans and cook until heated through, about 3 minutes.

5

Stir in cream cheese and salt; cook, stirring occasionally, for 2 minutes. Stir in cilantro.

6

Spoon filling in a line across the middle of each tortilla. Fold opposing edges to overlap the filling, then roll to create a burrito. Serve immediately.

NUTRIENTS

Per 1 serving

🔥

692

Calories

  • 21
    Protein
  • 70
    Carbs
  • 36
    Fats

💡 Make sure the black beans are well-drained to avoid a soggy filling.To add extra flavor, sauté jalapeños and onions until slightly caramelized.You can substitute whole-wheat tortillas for a fiber-rich alternative.Serve with sides such as sour cream, guacamole, or salsa for additional flavor variety.