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Deluxe Ham Casserole

Cost $15, save $10

Source: Recommended by CookPal

  • 60 Min
  • 8 Servings
  • $15

INGREDIENTS

  • Main Ingredients

    • 3 cups elbow macaroni
    • 1 cup cubed cooked ham
    • 2 cups shredded Cheddar cheese
    • 🥛 1 cup milk
    • 1 cup frozen peas
    • ½ cup sour cream
    • 1 (10.5 ounce) can condensed cream of celery soup
    • 1 (6 ounce) can French-fried onions, crushed

  • Seasoning and Aromatics

    • 🧅 1 cup chopped onion
    • 1 tablespoon butter
    • 1 tablespoon minced garlic
    • ½ teaspoon onion powder
    • ½ teaspoon garlic powder

STEPS

1

Bring a large pot of salted water to boil. Cook macaroni for about 8 minutes until tender yet firm to the bite, drain.

2

Preheat the oven to 350°F (175°C). Grease a 9x13-inch baking dish with cooking spray.

3

Melt butter in a skillet over medium-high heat. Cook and stir ham and onion in butter for about 5 minutes until onion is tender. Add garlic and cook for 2 more minutes; remove from heat.

4

Combine macaroni, cheddar cheese, condensed soup, peas, milk, sour cream, onion powder, garlic powder, and the ham mixture in the skillet. Mix until well combined.

5

Transfer the mixture into the prepared baking dish.

6

Bake in the preheated oven for 25 minutes until cheese is melted.

7

Sprinkle French-fried onions over the casserole and bake for another 5 minutes until golden.

NUTRIENTS

Per 1 serving

🔥

399

Calories

  • 17g
    Protein
  • 35g
    Carbs
  • 21g
    Fats

đź’ˇ Tips

Use freshly grated cheese for better melting and flavor.You can substitute cream of celery soup with cream of mushroom or cream of chicken based on your taste preference.If no French-fried onions are available, try breadcrumbs mixed with butter.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.