Drop Biscuits (from Better Baking Mix)
Using our Better Baking Mix and getting rid of the rolling and cutting steps means you can enjoy the goodness of homemade biscuits even when you're short on time. See the notes section for fun ways to vary this recipe.
- 10 Servings
- Less than $3.00
Drop Biscuits (from Better Baking Mix)
Using our Better Baking Mix and getting rid of the rolling and cutting steps means you can enjoy the goodness of homemade biscuits even when you're short on time. See the notes section for fun ways to vary this recipe.
- 10 Servings
- Less than $3.00
Ingredients
- 2 cups
- 1/4 cup vegetable oil
- 1/4 cup water
Steps
1
Wash hands with soap and water.
2
Preheat oven to 400 °F. Lightly grease baking sheet.
3
Add oil and water to the dry mix. Stir just until all ingredients are wet.
4
Drop spoonsful 4 inches apart on baking sheet.
5
Bake 10 to 12 minutes until lightly browned.
Ingredients
Serving Size: 1 biscuit, 1/10 of recipe
| Nutrients | Amount |
|---|---|
| Total Calories | 123 |
| Total Fat | 6 g |
| Saturated Fat | 1 g |
| Monounsaturated Fat | 2 g |
| Polyunsaturated Fat | 3 g |
| Linoleic Acid | 2 g |
| α-Linolenic Acid | 0.3 g |
| Omega 3 - EPA | 0 mg |
| Omega 3 - DHA | 0 mg |
| Cholesterol | 0 mg |
| Carbohydrates | 14 g |
| Dietary Fiber | 1 g |
| Total Sugars | 1 g |
| Added Sugars included | 0 g |
| Protein | 3 g |
| Minerals | |
| Calcium | 54 mg |
| Potassium | 73 mg |
| Sodium | 108 mg |
| Copper | 46 mcg |
| Iron | 1 mg |
| Magnesium | 15 mg |
| Phosphorus | 70 mg |
| Selenium | 6 mcg |
| Zinc | 1 mg |
| Vitamins | |
| Vitamin A | 14 mcg RAE |
| Vitamin B6 | 0 mg |
| Vitamin B12 | 0.1 mg |
| Vitamin C | 0 mg |
| Vitamin D | 0 mcg |
| Vitamin E | 1 mg |
| Vitamin K | 6 mcg |
| Folate | 36 mcg DFE |
| Thiamin | 0.1 mg |
| Riboflavin | 0.1 mg |
| Niacin | 1 mg |
| Choline | 7 mg |
Source:
- Washington State University Extension