CookPal AI
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Easiest Ever Fruit Cobbler

Cost $6.5, save $12

Source: Recommended by CookPal

  • 35 Min
  • 6 Servings
  • $6.5

INGREDIENTS

  • Base

    • 🧈 ½ cup butter, melted
    • 🍑 1 (29 ounce) can sliced peaches with juice

  • Dry Mix

    • 🌾 1 cup self-rising flour
    • 🧂 1 cup white sugar
    • 🧂 1 pinch salt

  • Wet Mix

    • 🥛 1 cup milk

STEPS

1

Preheat oven to 400 degrees F (200 degrees C). Grease a 2-quart baking dish.

2

Stir together peaches and juice with melted butter. Pour into prepared pan.

3

In a small bowl, mix flour, sugar, and salt. Stir in milk.

4

Pour mixture over peaches.

5

Bake on the bottom rack of preheated oven for 15 minutes, or until lightly browned.

6

Move to top rack and bake for 20 more minutes. Serve warm.

NUTRIENTS

Per 1 serving

🔥

418

Calories

  • 4g
    Protein
  • 66g
    Carbs
  • 16g
    Fats

💡 Tips

To make it even more delicious, serve with a scoop of vanilla ice cream or whipped cream.You can substitute the peaches with other canned fruits like pears, cherries, or mixed fruit.If you only have all-purpose flour, add 1½ tsp baking powder and ¼ tsp salt to mimic self-rising flour.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.