CookPal AI
Easiest Sheet Pan Tacos

Easiest Sheet Pan Tacos

Cost $12, save $18

Source: Recommended by CookPal

  • 35 Min
  • 5 Servings
  • $12

INGREDIENTS

  • Essential Ingredients

    • 2 tablespoons olive oil
    • 1 pound ground beef
    • 🧅 1/4 cup onion
    • 4 ounces green chiles
    • 1 teaspoon chili powder
    • 1/2 teaspoon cumin
    • 1/4 teaspoon garlic powder
    • 🧂 3/4 teaspoon kosher salt
    • 1 cup refried beans (optional)
    • 1 cup Cheddar cheese

STEPS

1

Preheat the oven to 425°F (220°C). Line a rimmed baking sheet with foil or parchment paper and lightly coat with 1 tablespoon olive oil.

2

Combine ground beef, onion, green chiles, chili powder, cumin, garlic powder, and salt in a bowl and mix well.

3

Wrap tortillas in a damp paper towel and microwave until softened, about 30 seconds.

4

Spread 3 tablespoons of the beef mixture over half of a tortilla in a thin, even layer. Spread 1 tablespoon of refried beans on the other half (optional). Sprinkle with 2 tablespoons of Cheddar cheese. Fold in half to form a taco and place on prepared baking sheet. Repeat with remaining ingredients.

5

Brush tops of tacos with remaining olive oil. Bake in the preheated oven, flipping halfway through, until golden, toasted, and crisp on the edges, about 30 to 35 minutes.

6

Serve warm with your favorite taco toppings like salsa, guacamole, or sour cream.

NUTRIENTS

Per 1 serving

🔥

558

Calories

  • 36
    Protein
  • 32
    Carbs
  • 32
    Fats

💡 Use parchment paper to make cleanup easier.Add a variety of toppings like shredded lettuce, diced tomatoes, or jalapeños for extra flavor.Prepare the beef mixture in advance to save time on weeknight cooking.Serve with a side of rice or beans to make this a complete meal.Brush tortillas evenly with oil for maximum crispiness.