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Easy Bacon Pancake Sticks

Easy Bacon Pancake Sticks

Cost $6, save $8

Source: Recommended by CookPal

  • 10 Min
  • 4 Servings
  • $6

INGREDIENTS

  • Batter

    • 2 cups pancake mix
    • 💧 1 1/3 cups water
    • 🧈 3 tablespoons butter

  • Bacon

    • 🥓 8 slices thick cut bacon

STEPS

1

Combine pancake mix and water in a medium bowl and stir until just blended (there may be a few lumps).

2

Heat half of the butter in a large nonstick skillet over medium heat until melted.

3

Dip half of the bacon in the batter until evenly coated and place in the skillet. Cook undisturbed until lightly browned and slightly puffed, about 2-3 minutes. Flip and cook for another 2-3 minutes or until the pancake is cooked through.

4

Repeat with remaining bacon and batter. Serve with syrup if desired for dipping.

NUTRIENTS

Per 1 serving

🔥

453

Calories

  • 15
    Protein
  • 53
    Carbs
  • 19
    Fats

💡 Make sure the bacon slices are fully cooked before coating them in pancake batter to ensure a crispy texture.Serve with maple syrup or honey for added sweetness and easy dipping.You can prepare the batter ahead of time for quicker cooking in the morning.