
Easy Caramel Sauce
Cost $2.5, save $5
Source: Recommended by CookPal
- 5 Min
- 8 Servings
- $2.5
Easy Caramel Sauce
Cost $2.5, save $5
Source: Recommended by CookPal
- 5 Min
- 8 Servings
- $2.5
INGREDIENTS
Base Ingredients
- 🍬 1 cup packed brown sugar
- 🧈 ½ cup unsalted butter
- 🥛 ¼ cup milk
- 1 teaspoon vanilla extract (optional)
STEPS
1
Gather all ingredients.
2
Combine brown sugar, butter, and milk in a saucepan over medium heat; bring to a boil. Cook until thickened, about 1 to 2 minutes.
3
Remove from the heat and stir in vanilla extract.
4
Serve over ice cream or any dessert of your choice and enjoy.
NUTRIENTS
Per 1 serving🔥
212
Calories
- 0Protein
- 27Carbs
- 12Fats
💡 For a creamier texture, use heavy cream instead of milk.Store in an airtight container in the fridge for up to 2 weeks.Reheat the sauce gently before serving to restore its smooth consistency.Add a pinch of salt for a salted caramel variation.