Easy Cold Pasta Salad

Name: Easy Cold Pasta Salad
Total time: 15 min
Yield: 8 Servings
Ingredients: 🍝 14 ounces uncooked rotini pasta; 🥒 2 cucumbers, chopped; ¾ cup pitted black olives, sliced; 🧅 ½ onion, finely chopped; 🍅 10 cherry tomatoes, quartered; 1 cup Italian-style salad dressing

Cost $5, save $10

Source: Recommended by CookPal

15 Min
8 Servings
$5

Easy Cold Pasta Salad

Cost $5, save $10

Source: Recommended by CookPal

15 Min
8 Servings
$5

INGREDIENTS

Pasta
- 🍝 14 ounces uncooked rotini pasta
Vegetables
- 🥒 2 cucumbers, chopped
- ¾ cup pitted black olives, sliced
- 🧅 ½ onion, finely chopped
- 🍅 10 cherry tomatoes, quartered
Dressing
- 1 cup Italian-style salad dressing

STEPS

Bring a large pot of lightly salted water to a boil; cook rotini at a boil until tender yet firm to the bite, about 8 minutes. Drain in a colander set in the sink; cool under cold running water.

Combine pasta, cucumbers, olives, onion, and tomatoes in a large bowl. Add Italian dressing; toss to combine. Cover and refrigerate before serving, at least 2 hours.

NUTRIENTS

Per 1 serving

🔥

297

Calories

7
Protein
44
Carbs
11
Fats

💡 Chill the salad for at least 2 hours to let the flavors meld together for a better taste.Use whole-grain pasta or gluten-free pasta for dietary needs.This recipe can be made ahead of time and stored in the fridge for up to 3 days.