Easy Creamy Pesto

Name: Easy Creamy Pesto
Total time: 5 min
Yield: 4 Servings
Ingredients: 🧈 2 tablespoons butter; 🥛 1 cup heavy whipping cream; 1 tablespoon all-purpose flour; 🧂 1 teaspoon salt; ½ teaspoon ground black pepper; 🥛 3 tablespoons sour cream; 3 tablespoons pesto, or more to taste

Cost $7, save $8

Source: Recommended by CookPal

5 Min
4 Servings
$7

Easy Creamy Pesto

Cost $7, save $8

Source: Recommended by CookPal

5 Min
4 Servings
$7

INGREDIENTS

Main Sauce Base
- 🧈 2 tablespoons butter
- 🥛 1 cup heavy whipping cream
- 1 tablespoon all-purpose flour
- 🧂 1 teaspoon salt
- ½ teaspoon ground black pepper
- 🥛 3 tablespoons sour cream
- 3 tablespoons pesto, or more to taste

STEPS

Melt butter in a medium saucepan over medium heat. Stir in heavy cream. Add flour and mix well to remove clumps. Season with salt and pepper.

Stir sour cream and pesto into the saucepan. Reduce heat to medium-low; simmer, stirring, until flavors combine.

NUTRIENTS

Per 1 serving

🔥

345

Calories

4
Protein
5
Carbs
35
Fats

💡 Use high-quality pesto for the best flavor.If the sauce’s consistency is too thick, thin it with a little warm milk or water.Serve immediately over pasta, vegetables, or chicken for the best taste.