Easy Faux Chocolate Mousse
Cost $8.5, save $12
Source: Recommended by CookPal
- 5 Min
- 4 Servings
- $8.5
Easy Faux Chocolate Mousse
Cost $8.5, save $12
Source: Recommended by CookPal
- 5 Min
- 4 Servings
- $8.5
INGREDIENTS
Base
- 1 (8 ounce) container mascarpone cheese
Dairy
- 2 tablespoons heavy whipping cream
Flavoring
- 1 teaspoon vanilla extract
Chocolate
- 🍫 ¼ cup chocolate chips
STEPS
Mix mascarpone cheese, whipping cream, and vanilla together in a bowl.
Melt chocolate chips in the top of a double boiler over simmering water, stirring frequently and scraping down the sides with a rubber spatula to avoid scorching.
Fold melted chocolate into mascarpone cheese mixture. Refrigerate until set, 1 to 2 hours.
NUTRIENTS
Per 1 serving🔥
319
Calories
- 5gProtein
- 7gCarbs
- 32gFats
đź’ˇ Tips
To simplify the recipe, you can melt chocolate chips in a microwave in 15-second intervals, stirring in between.For a more luxurious texture, you may sift in 1 tablespoon of cocoa powder into the mascarpone mixture before folding in the melted chocolate.Serve with fresh berries or whipped cream for an extra touch.
⚠️ Precautions
This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.